Matt Friedman

Attorney by day, food writer by night, Matt Friedman writes the Five Flavors column for Edible Richmond. He has been a sports, pop culture and food blogger since 2008. Matt enjoys craft beer and bourbon, and he prefers Cheese Whiz on his cheese steaks. He appreciates a restaurant that serves breakfast all day. A Williamsburg native and former resident of Charleston, South Carolina, Matt believes RVA can hold its own with any city in the Southeast with respect to food, cocktails, and beer.