Five Flavors

En Su Boca - Southern Fried Fish Tacos

Photography By Shell B Royster | May 01, 2015
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Southern Fried Fish Taco
Southern fried fish tacos shine at En Su Boca.

The growth of Scott’s Addition—particularly the openings of several breweries and restaurants—has made the neighborhood a popular destination on weekends. En Su Boca is a Cali-style taqueria and cantina that uses locallysourced organic produce. The outstanding Southern fried fish taco is made with Pacific cod, served on two corn tortillas with chipotle cumin crema, cabbage slaw and a tiny key lime. Enjoy your tacos with a local craft beer on the patio. 

Article from Edible Richmond at
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